Help us promote biodiversity in Open Food Facts!

Could you spare a few minutes to answer our survey on a new feature we are developing as part of the European project DIVINFOOD to promote agrobiodiversity in the food we eat?

DIVINFOOD has been funded from the European Union’s Horizon 2020 research and innovation programme under the Grant Agreement N°101000383

Legal mentions

Editor

The Open Food Facts web site is published by the non-profit organization Open Food Facts (French "Loi 1901" Association).
Address: 21 rue des Iles, 94100 Saint-Maur des Fossés, France
e-mail: legal@openfoodfacts.org

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Access and use of this site and its services is subject to you expressly and unconditionally agreeing to comply with the terms of use.

We also recommend reading the Open Food Facts Privacy Policy.

Licence of use of the food products data

The Open Food Facts database is available under the Open Database License.
The individual contents of the database are available under the Database Contents License.
The product photos are available under the Creative Commons Attribution ShareAlike licence. They may contain elements that are subject to copyright, trademark rights or other rights, that may in certain cases be reproduced ("fair use", information or quotation rights).